Inspiring Chefs for Thanksgiving

Tips for the Perfect Thanksgiving Meal

Thanksgiving is the biggest culinary challenge of the year. Several dishes need to be made; most of them requiring multiple steps.  Preparation, strategy and the right kitchen gear is important.

Consider the tips below when planning the biggest meal of the year.

• Avoid repeating ingredients in your menu.
• Variety is important particularly if guests may have allergies to specific foods.
• Texture is important – roasted turkey pairs well with creamy or caramelized
• Flavor is crucial. Consider a spicy dish to add diversity and kick.
• Color is significant – food needs to look as good as it tastes! Consider cranberries or sweet potatoes for a dash of color to the table.

Check out Sitram’s Thanksgiving Special.  Professional Stainless Steel 10 piece set – a sneak peak for the Black Friday Sales event.